5 medium(s)
2 clove(s)
1 Tbsp.
1/4 tsp(s)
4 tsp(s)
2 Tbsp(s)
1 Tbsp
48 ounce(s)
250 g
6 g
2 g
1.5 g
4 g
0.5 g
28 g
14 g
1344 g
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0.2 Servings Fruits / 0 Servings Vegetables
Calories: 310.2
Omega-6 / Omega-3 ratio: 4 : 1