1 cup
1/2 Tbsp(s)
8 thigh(s)
1 Tbsp
24 medium(s)
1 head
1 whole
1 tsp
3 Tbsp(s)
1/2 small(s)
752 g
14 g
72 g
30 g
108 g
1 g
45 g
35 g
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0.2 Servings Fruits / 0.5 Servings Vegetables
Calories: 325
Omega-6 / Omega-3 ratio: 16 : 1