4 Tbsp(s)
1/2 tsp(s)
1/2 cup(s)
1/2 cup(s)
1/2 large(s)
1 1/2 Tbsp(s)
1/2 tsp(s)
2 Tbsp(s)
24 ounce(s)
1/4 small(s)
2 whole(s)
3 Tbsp(s)
2 medium(s)
3 Tbsp(s)
4 Tbsp(s)
1/2 tsp(s)
1/2 cup(s)
120 g
16.5 g
2.5 g
680.4 g
17.5 g
134 g
402 g
3 g
0.2 Servings Fruits / 0.5 Servings Vegetables
Calories: 391.2
Omega-6 / Omega-3 ratio: 6 : 1