2 tsp(s)
4 medium(s)
1/2 tsp(s)
1/2 cup(s)
1 Tbsp
10 g
488 g
3 g
113 g
15 g
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0 Servings Fruits / 1.9 Servings Vegetables
Calories: 91.8
Omega-6 / Omega-3 ratio: 2 : 1