2 tsp(s)
1 Tbsp
1/2 tsp(s)
1/4 cup(s)
1 head
2 Tbsp(s)
12 g
15 g
1 g
56.5 g
8 g
575 g
16 g
6 g
4 g
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0 Servings Fruits / 1 Servings Vegetables
Calories: 62.5
Omega-6 / Omega-3 ratio: 4 : 1
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