1 Tbsp
1/2 tsp(s)
6 ounce(s)
2 cup(s)
1 Tbsp
2 Tbsp(s)
1/2 tsp(s)
1 clove
1 Tbsp
168 g
60 g
14 g
28 g
3 g
3 g
0 Servings Fruits / 3 Servings Vegetables
View Calorie BreakdownCalories: 633.9
Omega-6 / Omega-3 ratio: 1 : 1
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