1 pound
4 slice(s)
1/2 cup(s)
1/2 cup(s)
4 ounce(s)
3 clove(s)
1 tsp
3 Tbsp(s)
1 ounce
119 g
120 g
112 g
9 g
42 g
28 g
0 Servings Fruits / 1.4 Servings Vegetables
View Calorie BreakdownCalories: 172.8
Omega-6 / Omega-3 ratio: 4 : 1
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