1 1/2 cup(s)
4 Tbsp(s)
1/2 cup(s)
4 large(s)
1 tsp
1 tsp
3 ounce(s)
1 tsp
2 Tbsp(s)
2 Tbsp(s)
1 1/2 cup(s)
4 Tbsp(s)
1/2 cup(s)
4 g
1 g
32 g
0.2 Servings Fruits / 0 Servings Vegetables
View Calorie BreakdownCalories: 156
Omega-6 / Omega-3 ratio: 53 : 1
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