1 Tbsp
1 Tbsp
4 Tbsp(s)
1 tsp
3 Tbsp(s)
1 Tbsp
14 g
60 g
4 g
In a medium saucepan, add the heavy cream over low heat.
Add the cocoa powder and Keto Sweet and bring to a simmer, whisking continuously to dissolve granules.
Add the vanilla extract and butter, and whisk until butter is melted.
Remove from heat and let cool slightly before pouring over cake.
Serving size:
Calories: 29.4
Omega-6 / Omega-3 ratio: 3 : 1
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