3/4 cup(s)
2 tsp(s)
8 ounce(s)
14 ounce(s)
1/2 cup(s)
1 medium
1 clove
8 ounce(s)
1 1/2 cup(s)
3 large(s)
2 tsp(s)
3/4 cup(s)
2 tsp(s)
224 g
110 g
3 g
224 g
150 g
9 g
0 Servings Fruits / 0.4 Servings Vegetables
View Calorie BreakdownCalories: 390.3
Omega-6 / Omega-3 ratio: 3 : 1
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