2 Tbsp(s)
2 Tbsp(s) chopped
1/2 tsp(s)
2 Tbsp(s)
4 cup(s) shredded
2 Tbsp(s)
12 g
280 g
0 Servings Fruits / 2.1 Servings Vegetables
View Calorie BreakdownCalories: 75
Omega-6 / Omega-3 ratio: 1 : 1
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