Baking chocolate - also sold as unsweetened chocolate or bitter chocolate - is a great way to enjoy the antioxidant benefits of chocolate without the health-wrecking-effects of sugar.
Because baking chocolate is naturally sugar free, it can be a healthy ingredient in low glycemic desserts when combined with all-natural erythritol. Try our Dark Chocolate Brownies!
Keep baking chocolate tightly wrapped and store in a cool, dry place.
Serving size: 1 square(s)baking chocView Calorie Breakdown
Omega-6 / Omega-3 ratio: 0 : 1
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