2 Tbsp(s)
1 1/2 tsp(s)
1 tsp
1 small
1/2 cup(s)
1/4 tsp(s)
4 thigh(s)
1 1/2 cup(s) chopped
1 Tbsp.
1 cup
2 Tbsp(s)
4.5 g
6 g
56.75 g
0.45 g
376 g
270 g
134 g
0 Servings Fruits / 2.2 Servings Vegetables
View Calorie BreakdownCalories: 330.3
Omega-6 / Omega-3 ratio: 16 : 1
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