6 cup(s)
1/2 whole(s)
3/4 tsp(s)
1/2 tsp(s)
1 tsp
1 Tbsp
1 tsp
16 ounce(s)
1/2 tsp(s)
6 cup(s)
1.5 g
2.1 g
2.5 g
0 Servings Fruits / 0 Servings Vegetables
View Calorie BreakdownCalories: 226
Omega-6 / Omega-3 ratio: 2 : 1
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