1 can
1/2 cup(s), chopped
1/2 cup(s) chopped
1/4 cup(s)
2 cup(s)
2 Tbsp(s)
1 cup
1 can
50.5 g
80 g
480 g
28 g
226 g
0 Servings Fruits / 3.3 Servings Vegetables
View Calorie BreakdownCalories: 518
Omega-6 / Omega-3 ratio: 13 : 1
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