1/2 tsp(s)
1 Tbsp
1/2 tsp(s)
1 cup
1 Tbsp
1 -8 oz. breast(s
1/2 tsp(s)
30 g
14 g
0 Servings Fruits / 2 Servings Vegetables
View Calorie BreakdownCalories: 557.9
Omega-6 / Omega-3 ratio: 12 : 1
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