1/2 tsp(s)
1 small
2 cup(s) shredded
2 Tbsp(s)
1/2 tsp(s)
1/5 Tbsp(s)
1/2 pound(s)
2 Tbsp(s)
1/2 tsp(s)
140 g
8 g
0.5 g
0.332 g
227 g
28 g
1.5 Servings Fruits / 4 Servings Vegetables
View Calorie BreakdownGlycemic Score: 2.13
Calories: 955.3
Omega-6 / Omega-3 ratio: 25 : 1
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