Carrot Cake Cupcakes II (Gluten Free, Dairy Free, Sugar Free)
Recipe

Carrot Cake Cupcakes II (Gluten Free, Dairy Free, Sugar Free)

Recipe Carrot Cake Cupcakes II (Gluten Free, Dairy Free, Sugar Free)
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recipes / Carrot Cake Cupcakes II (Gluten Free, Dairy Free, Sugar Free)
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Cost per Serving: $0.64
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Active Time: 15 minutes
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Total Time: 45 minutes
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Serves: 12

About This Recipe

Ingredients & Prep Special Diets Benefits Nutrition & Macros
Ingredients & Prep
Ingredients

1/2 tsp(s)

SweetLeaf Stevia Extract

8 Tbsp(s)

Wholesome Sweeteners Organic Zero

2 Tbsp(s)

Olivado Macadamia Nut Oil

1/2 tsp(s)

sea salt

3 tsp(s)

organic cinnamon

1/2 tsp(s)

baking soda

1 1/2 cup(s), grated

organic carrots

1 1/2 cup(s) blanched

organic almond flour

3 large(s)

organic pastured eggs
Preparation

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Special diets
  • Candida Diet
  • Diabetic
  • Gluten-Free Diet
  • Gluten-Free/Dairy-Free Diet
  • Grain-Free Diet
  • Low Carb Diet
  • Paleo Diet (Light)
  • Paleo Diet (Strict)
  • PCOS Diet
  • Pescetarian Diet
  • Primal Diet
  • Thyroid Diet
  • Vegetarian Diet
  • Low Carb High Fat (LCHF)
Benefits
Excellent Source of
  • VitaminA
  • Manganese
Good Source of
  • VitaminE
  • Riboflavin
Preferences
  • No Citrus
  • No Coconut
  • No Corn
  • No Dairy
  • No Fish
  • No Gluten
  • No Grains
  • No Legumes
  • No Molds
  • No Nightshade
  • No Peanuts
  • No Pork
  • No Poultry
  • No Pseudograins
  • No Red Meat
  • No Seeds
  • No Shellfish
  • No Soy
  • No Yeast
  • Low Carbohydrate
  • Low Sugars
Nutrition & Macros
Nutrition Information

0 Servings Fruits / 0.2 Servings Vegetables

Chart Icon. View Calorie Breakdown

Calories: 120.8

Omega-6 / Omega-3 ratio: 166 : 1

Macronutrients
Amount
Total Fat
10.04 g
Saturated Fat
1.13 g
Monounsaturated Fat
6.5 g
Polyunsaturated Fat
1.84 g
Trans Fat
0.01 g
Essential Fatty Acids (Omega-3)
10 g
ALA
5 mg
EPA
1 mg,
DHA
5 mg,
Conjugated Linoleic Acid(CLA)
0 mg
Cholesterol
52.88 mg
Total Carbohydrate
12.86 g
Net Carbohydrate
2.48 g
Sugars
1.27 g
Fiber
2.38 g
Protein
4.52 g
Sugar Alcohols
8 g
Vitamins
Amount
% Daily Value*
Vitamin A
2360.29 IU
47%
Vitamin C
0.84 mg
1%
Vitamin D
4.38 IU
1%
Vitamin E
3.67 IU
12%
Vitamin B6
0.06 mg
3%
Vitamin B12
0 mcg
0%
Vitamin K
2.09 mg
3%
Folate
15.09 mcg
4%
Niacin
0.6 mg
3%
Riboflavin
0.2 mg
12%
Thiamin
0.05 mg
3%
Choline
39.52 mg
7%
Minerals
Calcium
53 mg
5%
Copper
0.15 mg
8%
Iron
0.82 mg
5%
Magnesium
38.78 mg
10%
Manganese
0.46 mg
23%
Phosphorous
92.69 mg
9%
Potassium
156.53 mg
4%
Selenium
4.33 mcg
6%
Sodium
181.09 mg
8%
Zinc
0.59 mg
4%
Phytonutrients
Alpha-carotene
478.09 mcg
Beta-carotene
1141.41 mcg
Beta-cryptoxanthin
2.09 mcg
Lutein + zeaxanthin
78.37 mcg
Lycopene
0.25 mcg
Tags:
candida diabetic gluten-free gluten-free/dairy-free grain-free low carb paleo (light) paleo (strict) pcos pescetarian primal thyroid vegetarian no citrus no coconut no corn no dairy no fish no gluten no grains no legumes no molds no nightshade no peanuts no pork no poultry no pseudograins no red meat no seeds no shellfish no soy no yeast low carb high fat (lchf)
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Dessert: Carrot Cake Cupcakes II (Gluten Free, Dairy Free, Sugar Free)

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