2 Tbsp(s)
8 leaf(s)
1 slice
1 medium
2 Tbsp(s)
64 g
9 g
201 g
Drain salmon.
Place lettuce leaves, sliced red onion, sliced avocado and drained salmon on a serving platter. Place mayo in a ramekin.
Fill lettuce leaves with avocado, salmon, and red onion and dollop with mayo.
0 Servings Fruits / 1.7 Servings Vegetables
Calories: 394.3
Omega-6 / Omega-3 ratio: 0 : 1
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