1 Tbsp
1 Tbsp
8 ounce(s)
2 large(s)
1 medium
4 cup(s) shredded
1 tsp
1 tsp
1 Tbsp
1 clove
1/4 tsp(s)
1 Tbsp
15 g
100 g
5 g
188 g
5 g
6 g
4 g
3 g
0.1 Servings Fruits / 2 Servings Vegetables
View Calorie BreakdownCalories: 309.8
Omega-6 / Omega-3 ratio: 1 : 1
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