2 clove(s)
1/2 medium(s)
1 cup
2 cup(s)
1/8 tsp(s)
2 Tbsp(s)
1/4 cup(s)
24 leaves(s)
1/2 tsp(s)
1/2 cup(s)
1/2 tsp(s)
170 g
480 g
0.75 g
41.25 g
2.25 g
0.5 g
0.2 Servings Fruits / 0.2 Servings Vegetables
View Calorie BreakdownCalories: 213.1
Omega-6 / Omega-3 ratio: 16 : 1
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