Prepare a large cookie sheet by greasing or lining with parchment. Preheat oven to 375 F.

In a small bowl, combine the Parmesan cheese, garlic powder, basil, oregano and salt.

In a medium bowl, add the eggs, sour cream, cream cheese, apple cider vinegar, water and 2 Tbsp. melted butter. Using a hand-held mixer, mix to combine thoroughly.

Pour in the Miracle Bread Mix and the xanthan. Mix to combine. Let stand 1 minute.

Place dough ball on the parchment and using oiled or wet hands, pat out to a 12 x 16 rectangle.

Brush the dough with 4 Tbsp. melted butter, then sprinkle with the herb-cheese mixture.

Using a sharp knife, cut the dough into breadsticks approximately 1" wide, carefully wiping the knife between slices.

Transfer to preheated oven. Bake 20-24 minutes until golden. Serve with marinara.