Grass-Fed Flank Steak with Zucchini and Arugula-Avocado Salad
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Grass-Fed Flank Steak with Zucchini and Arugula-Avocado Salad

Menus / Grass-Fed Flank Steak with Zucchini and Arugula-Avocado Salad
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Cost per Serving: $5.35
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Active Time: 20 minutes
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Total Time: 20 minutes

About This Menu

Special diets
  • Candida Diet
  • Diabetic
  • Gluten-Free Diet
  • Gluten-Free/Dairy-Free Diet
  • Grain-Free Diet
  • High Protein Diet
  • Low Carb Diet
  • Paleo Diet (Light)
  • Paleo Diet (Strict)
  • PCOS Diet
  • Primal Diet
  • Thyroid Diet
  • Whole Food
  • Ketogenic Diet
  • Low Carb High Fat (LCHF)
Benefits
Excellent Source of
  • Fiber
  • Iron
  • Magnesium
  • Potassium
  • Protein
  • Selenium
  • Zinc
  • VitaminA
  • VitaminB6
  • VitaminC
  • VitaminK
  • Folate
  • Copper
  • Thiamin
  • Niacin
  • Riboflavin
  • ALA Omega-3
  • Phosphorous
  • Manganese
Good Source of
  • Calcium
  • VitaminE
Preferences
  • No Coconut
  • No Corn
  • No Dairy
  • No Eggs
  • No Fish
  • No Gluten
  • No Grains
  • No Legumes
  • No Molds
  • No Nightshade
  • No Peanuts
  • No Pork
  • No Poultry
  • No Pseudograins
  • No Seeds
  • No Shellfish
  • No Soy
  • No Yeast
  • Low Carbohydrate
  • Low Sugars
Nutrition & Macros
Nutrition Information

0.2 Servings Fruits / 4.6 Servings Vegetables

Chart Icon. View Calorie Breakdown

Calories: 765.2

Omega-6 / Omega-3 ratio: 13 : 1

Macronutrients
Amount
Total Fat
60.84 g
Saturated Fat
10.85 g
Monounsaturated Fat
36.93 g
Polyunsaturated Fat
9.37 g
Trans Fat
0 g
Essential Fatty Acids (Omega-3)
665 g
ALA
665 mg
EPA
0 mg,
DHA
0 mg,
Conjugated Linoleic Acid(CLA)
0 mg
Cholesterol
57.82 mg
Total Carbohydrate
17.21 g
Net Carbohydrate
7.04 g
Sugars
3.29 g
Fiber
10.17 g
Protein
42.55 g
Sugar Alcohols
0 g
Vitamins
Amount
% Daily Value*
Vitamin A
1297.96 IU
26%
Vitamin C
35.37 mg
59%
Vitamin D
0 IU
0%
Vitamin E
5.89 IU
20%
Vitamin B6
1.57 mg
78%
Vitamin B12
0 mcg
0%
Vitamin K
83.88 mg
105%
Folate
180.02 mcg
45%
Niacin
13.61 mg
68%
Riboflavin
0.54 mg
32%
Thiamin
0.45 mg
30%
Choline
182.55 mg
33%
Minerals
Calcium
132 mg
13%
Copper
0.56 mg
28%
Iron
4.78 mg
27%
Magnesium
138.23 mg
35%
Manganese
1.15 mg
57%
Phosphorous
462.04 mg
46%
Potassium
1580.35 mg
45%
Selenium
51.11 mcg
73%
Sodium
710.76 mg
30%
Zinc
8.3 mg
55%
Phytonutrients
Alpha-carotene
24.12 mcg
Beta-carotene
750.1 mcg
Beta-cryptoxanthin
28.94 mcg
Lutein + zeaxanthin
3777.97 mcg
Lycopene
0.01 mcg

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