16 ounce(s)
1 pound
6 clove(s)
1 whole
4 Tbsp(s)
1 tsp
448 g
67 g
56 g
6 g
0.2 Servings Fruits / 1.7 Servings Vegetables
View Calorie BreakdownCalories: 333
Omega-6 / Omega-3 ratio: 8 : 1
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